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Stanford Neurosurgery's Internal News

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Stanford Neurosurgery's Internal News

Anti-Inflammatory Cooking & Eating for Wellness Workshop

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Please join us for our second Healthy Living for Teams workshop: Anti-Inflammatory Cooking & Eating for Wellness Workshop, hosted by the Wellness Committe, All staff, residents, Clinical Instructors and faculty are all invited to attend. 

Thursday, August 22, 11 -12 PM, via zoom.

Please RSVP at the SmartSheet Form

This workshop is also eligible for 2,000 BeWell points. To claim points, also register through the Healthy Living site

In this fun and engaging virtual cooking class, participants will create a delicious menu using anti-inflammatory ingredients, with practical nutrition tips and suggestions for ingredient substitutions and protein options tailored to different dietary needs. A guide to seasonal foods with anti-inflammatory benefits will be given. The class will also cover the science behind various eating styles, including anti-inflammatory, keto, paleo, and Mediterranean diets.

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